Prepare large cuts of meat with ease and efficiency for your authentic Asian cuisine using this TrueCraftware- 7-1/5" Stainless Steel Sharp Angled Tip Kimli Knife The wide blade is able to handle chopping through tough meats and bones, making it helpful when you're chopping up cuts of beef, poultry, fowl, seafood, or lobster tails.
Made from stainless steel, this blade is strong enough to withstand the task of preparing thicker cuts of meat.
This handle adds the perfect element of showmanship if your staff is using the cleaver to cook in front of customers, as it helps create a professional and aesthetically pleasing performance.
Measures 7-1/5" x 2-9/10" Blade Size Sharp angled tip Kimli Knife, Stainless Steel

• Easily handles your everyday kitchen needs such as chopping, mincing, slicing, boning, cutting meat, vegetables and fruits, and flattening garlic or ginger.
• Easy resharpening, cleaning and maintenance. Designed and made for the everyday needs at home and restaurants’ kitchens. Nice kitchen essentials for a new home.
• The wooden handle adds a stylish element that makes this cleaver great for chopping ingredients in front-of-house settings.
• Featuring an easy-to-clean design and stainless steel blade construction, this knife is sure to provide long-lasting use in your establishment, making it a great tool to add to your lineup of cutlery
• Measures 7-1/5" x 2-9/10" Blade Size Sharp angled tip Kimli Knife, Stainless Steel Blade, Wooden Handle, Made in Taiwan